1 / 6BBQ Charcoal Texas Club, 10 kg. Lumpwood
Restaurant-grade oak, beech and hornbeam lumpwood – for everything from a quick grill to an all-day smoke.
4.8191 Trustpilot reviews*Manufacturer’s figure for one full load – depends on temperature and grill size.
What makes Lumpwood worth it
Dense European hardwoods, turned into restaurant-grade lumpwood.
Up to 10+ hours of low-and-slow cooking from one full load (manufacturer’s figure; depends on temperature and grill size).
Reaches high temperatures for searing and pizza.
100% hardwood. No chemicals or binders.
See the real thing
Which charcoal is right for you?
| Feature | LumpwoodYou are viewing | Namibia Acacia |
|---|---|---|
| In short | Lights quickly and responds fast to the vents | Denser – takes longer to heat up, then burns hotter |
| Heat | High – reaches searing and pizza temperatures | Very high – ideal for searing and pizza |
| Best for | Everyday grilling | Searing and pizza |
| Wood | Oak, beech and hornbeam | Black thorn and sickle bush |
| Made in | Ukraine | Namibia |
| Low and slow | Works well | Works well |
| Price | £24.99£2.50 per kg | £21.99£2.20 per kg |
| Buy | You are here | Add a bag Details |
Many customers keep a bag of each – and bags of both count together towards the multi-bag saving.
How to use it in your kamado
Light it
Use natural wool lighters or an electric starter. Never use lighter fluid or chemical firelighters in a ceramic kamado – the ceramic soaks up the smell.
Use the right amount
For low and slow, fill the fire box to the top. For a quick grill, a smaller amount is enough. Keep the lid open while lighting and let the fire settle before you cook.
Use it again
Close both vents and the fire goes out. Next time, stir the old coals so the ash drops through, then top up with fresh charcoal. Store bags somewhere dry.
Goes well with
Specification
| Bag | 10 kg |
|---|---|
| Wood | Oak, beech and hornbeam hardwood |
| Made in | Ukraine |
| Grade | Restaurant grade – lump sizes vary naturally |
| Additives | None – 100% hardwood, no chemicals or binders |
| SKU | NEW10ANGL |
Safety first
Never use a lit or cooling barbecue in a tent, caravan, garage or any enclosed space. Charcoal gives off carbon monoxide for hours after it goes out.
Questions before you buy
Which charcoal should I choose?
Does it spark or pop?
How should I light it?
How much charcoal do I use?
Can I reuse leftover charcoal?
How long does one load last?
Lumpwood or briquettes for a kamado?
What size are the lumps?
Do I save if I buy more bags?
When will it arrive?
Is it safe to use in a tent or garage?
Another question? Call 01733 300516.
What customers say
Very good quality
First purchase fracture was great, large pieces, now I get 2 bags and fracture was 4-5cm.
Very good quality
Great quality charcoal, huge chunks
Really high quality genuine lump wood charcoal long burn time minimal smoke
Fantastic product
